Seven Work Groups (WGs) have been defined. Within each Work Group the participants will develop initiatives focused on different stages of knowledge production, dissemination and application.
Setting up different Work Groups (WGs) reflecting the topics involved in Organic Districts management is our core organizational measure to facilitate and support concrete actions. Each WG has participants from the GAOD Partner Meetings. It is also recommended that, when possible, similar WGs are established at the level of each Organic District for local involvement and actions. Hence the organization structure includes two levels: GAOD General Work Groups and GAOD Local Work Groups.
|Work Group 1||Organic Districts Integrated Management|
|Work Group 2||Tourism and Gastronomy|
|Work Group 3||Regenerative/Organic Farming – Agroecology- Natural Resources Management and Energy production|
|Work Group 4||Food processing, distribution, consumption. Food and nutrition security, quality and health.|
|Work Group 5||Social issues: social agriculture, communities’ enforcement, Urban-Rural relations|
|Work Group 6||Communication|
|Work Group 7||Youth and Organic Agriculture|